Bak Kut Teh is a traditional Chinese food that consists of pork meat, and a soupy sauce which contains herbs. There can also be other ingredients added in, such as mushrooms, tau pok and such. When the pork meat is eaten with the tender and succulent, dipped in the soup with a little hint of Chinese herbs, the flavor burst in my mouth. This dish is a must try by all and is a traditional Chinese dish.Tuesday 16 September 2014
Bak kut teh
By Jerome Chan:
Bak Kut Teh is a traditional Chinese food that consists of pork meat, and a soupy sauce which contains herbs. There can also be other ingredients added in, such as mushrooms, tau pok and such. When the pork meat is eaten with the tender and succulent, dipped in the soup with a little hint of Chinese herbs, the flavor burst in my mouth. This dish is a must try by all and is a traditional Chinese dish.
Bak Kut Teh is a traditional Chinese food that consists of pork meat, and a soupy sauce which contains herbs. There can also be other ingredients added in, such as mushrooms, tau pok and such. When the pork meat is eaten with the tender and succulent, dipped in the soup with a little hint of Chinese herbs, the flavor burst in my mouth. This dish is a must try by all and is a traditional Chinese dish.
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